Breakfast would certainly be so delectable, if you include cinnamon toast in your meal selection. The sweet and spicy smell of cinnamon toast would truly make for a mouth-watering early-morning meal with your friends and family. Not only would it be a great alternative to regular bread and butter toast, it can also be enhanced with your fruit of choice, along with a glass of milk or coffee.
Here’s how to bake toaster oven style cinnamon toasts.
The first step in cooking cinnamon toast is preparing the ingredients. Mix ¼ cup of granulated sugar with 4 teaspoons of ground cinnamon. Next, choose your bread. Remember that any bread that has a broadened slice to hold butter will be just fine. The bread though must not be stale, although slightly-stale bread should improve with heating.
Toasting The Bread
Place the sliced bread on a cookie sheet, and spread them evenly. Next, evenly spread butter on each of the bread slices, and allow the butter to melt a bit. Now, place the bread slices in the preheated toaster oven, at 450 F. Cook for 8 to 10 minutes. Once the bread is evenly toasted, sprinkle as much cinnamon sugar over the toast, as the butter will make the cinnamon mix stick.
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